I love this ANABA because of their side menus, and especially their egg rolls.
It looks like a place with a new, clean, and brightly lit interior.
Perfect for repeated visits.
Here they also serve unique salad-type sushi, or sushi with greens topped on the fish.
The dinner menu is definitely more adventurous, and changes based on the season and what fish are available. If you don't want to visit at lunch hours when it's crowded, it might be a good option to try out the chef's recommendations at dinnertime.
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