I love this ANABA because because it is a very famous restaurant with a long history.
It looks like a restaurant with a counter and tables.
Perfect for picky ramen eaters, as there are specific flavoring options.
This shop is famous for its ramen which is labeled as '1,3,5' (ichi-san-go), which stands for the slogan 'al dente, strong flavoring, more fat', which has a stronger taste and chewier noodles than the 'normal'. Those who prefer even more intense flavor and chewiness can also opt for the 'menbari' option.
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