I love this ANABA because the food is delicious.
It looks like a tiny restaurant with two rooms.
Perfect for those who like to eat in a quiet, calm atmosphere.
The sushi that is served here is very, very traditionally made. Most of the sushi is not only slightly aged, but very lightly grilled with high heat. The fish is super fresh. As the restaurant is very small, you get to watch the chef prepare your food in front of you! It might be a little pricey, but it is worth the splurge, you will not be disappointed. Not only is the food great, but the experience is wonderful as well.
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